If you are tired of making similar soups often, we are here with a brand new and delicious soup recipe that will be ready to be eaten in minutes. This recipe, in which the aromatic taste of garlic is the leading role, meets with milk. Smooth texture turns into a legendary flavor. It is one of the most practical soup recipes you can make with 15 minutes of cooking time.

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Garlic Soup Ingredients for the Recipe

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• 5 cloves of garlic
• 1 glass of milk (at room temperature)
• 2 spoonful butter
• 2 tablespoons of flour
• 2 glasses of water (add according to consistency)
For the above:
• 2 tablespoons of butter
• 1 teaspoon ground red pepper

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How to Make Garlic Soup?

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Fry the garlic well in the butter.

 

Then add the flour and continue frying.

Add your milk, add water until it reaches the consistency you like, and mix it until it starts to boil.

After boiling, add salt and pepper and smooth it with the help of a blender. Melt the butter and powdered red pepper in a pan and pour over it.